Shanty Creek Potato Salad
Boil 6 potatoes with jackets on, cool, peel & shred
Add:
3 hard boiled eggs, chopped fine
3 Tablespoons of Onions (minced very fine)
Add:
3 Tablespoons of white vinegar & enough “Helmans”
Mayonaise to moisten
Add:
1 Tablespoon chopped parsley
Salt & pepper to taste
Mix together and serve
Love this recipe!
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